Pir Expo 2019

Date: from 07-OCT-19 to 10-OCT-19
City: Moscow
22nd all-russian summit of restaurants and hoteliers

Venue: MEC “Crocus-Expo”
Sponsor’s site: www.pirexpo.com

About the PIR EXPO 2019 trade show:

From 7 to 10 October 2019, all-russian summit of restaurants and hoteliers - Pir Expo 2019 will be held in Moscow.

At PIR-RESTAURANT you will get everything you need to grow and reach new level:

  • Equipment and technology. The best offers from knives to equipping a turn-key restaurant from more than 300 reliable suppliers will allow your business to become more efficient. Afford yourself the technological advantage!
  • Foodstuff - the basis of any successful menu. Get unique knowledge about new and current products first-hand, find finest partners among over 100 manufacturers and suppliers. Topical and quality products at the best prices, as well as reliable suppliers will give you a head start in the daily race!
  • Pump your entire team with the unique in their effectiveness professional events at PIR-RESTAURANT:
    • Learn new rules of the game and get inspired by ideas from market leaders on the central discussion platform "Restaurateur. What's next…?". Be aware, be one step ahead!
    • Obtain current algorithms, technologies and techniques for managing, promoting and optimizing the business from the most successful restaurant practitioners in the halls "Managing: Playing by Rules and not", "Pizza Management" and one absolutely new: "Interactive. Business Games »
    • Increase the level of professional skills together with leading experts at the "Chef: team play", "Pizza Practice" and "Interactive. Gastrolaboratory» event sites.

And of course, communication, exchange of ideas, search for new useful business ties among 40,000 colleagues (players) from all over the country.

Pir Expo project includes 4 exhibitions:

  • PIR–RESTAURANT;
  • PIR–HOTEL;
  • PIR–COFFEE;
  • PIR–FRANCHISING.

Exhibition sections:

  • Grocery
  • Soft drinks, juices, table water
  • Gastronomy
  • Ingredients for making ice-cream
  • Confectionery products and baked goods
  • Cookery
  • Kitchen utensils and accessories
  • Fat-and-oil and dairy products
  • Furniture for restaurants, bar counters
  • Meat
  • Disposable tableware, packaging materials
  • Tableware and cutlery
  • Servingware and setting
  • Professional kitchen appliances
  • Fish and seafood
  • Automation and control systems
  • Start-ups
  • Textiles, outfit for restaurant
  • Shop fixtures and fittings
  • Franchising
  • Fruit and vegetables