When Is the Best Time to Visit Uzbekistan?

While visiting Uzbekistan can successfully be done year-round, the best time to visit Uzbekistan is actually in spring or autumn.  The weather is more comfortable and the fruits of the country are in abundance.  You can experience the renowned Silk Road with pleasure during the shoulder season.

Uzbekistan is a vast, landlocked country, with an ever-changing topography and climate. As the seasons change, the weather tends to change drastically depending on the area of the country. The eastern parts of Uzbekistan are mountainous and tend to have a cooler and wetter climate, while the central part of the country is arid and dry. Despite the extremes in weather, the best time to visit Uzbekistan is whenever is suitable for you as there are activities and perks at all times of the year.

Summer in Uzbekistan is hot and dry throughout most of the country with temperatures often reaching 40°C. Traveling long distances at this time of year can be slightly uncomfortable, especially if you are on a mode of transport without air conditioning. In the mountains of eastern Uzbekistan, the temperature is lower than that of the more exposed plains and deserts, permitting for trekking in the lush vegetation and other outdoors activities. Alternatively, you can travel between cities where you will be able to find air-conditioned establishments to escape the heat of the midday sun and explore the sights in the slightly cooler evenings or mornings.

Autumn in Uzbekistan. As the summer heat starts to way and Uzbekistan starts to move into autumn, the country comes into its own and exploring becomes far easier. In the mountainous regions, the lush, green foliage starts to turn beautiful shades of red and brown. This is one of the times to enjoy canoeing and rafting since the rivers flow steadily but the rush of the spring melt waters have died out and the late autumn rains are yet to swell the rivers too much. Traveling around the rest of the country is also easier during this period, making it easier to follow the ancient Silk Road and the cities along the way. In early autumn in Uzbekistan, the markets are full of all the recently harvested fresh produce, a perfect way to appreciate the local way of life.  The cool temperatures are also perfect for touring the country on horseback, a brilliant way to feel close to the stunning nature of Uzbekistan. Autumn is a relatively long season in Uzbekistan and can be enjoyed up until December in the plains.

From December until the end of February, winter in Uzbekistan takes its icy grip on the country and both the mountain and arid plains succumb to the Siberian winds blowing in from the north. During this period, temperatures can drop below 0°C, making traveling less comfortable, especially in the mountains where snowfall covers the area. For those looking for thrill-seeking activities, Uzbekistan is a growing ski destination with a few resorts in the mountains. Winter in the cities is frigid but with appropriate clothing, it is easy to make the most of you time there and the weather is generally sunny and clear, creating the perfect backdrop to your photos.

Spring in Uzbekistan starts in early March and is normally announced with heavy rains across the region, providing vital water to support vegetation and life. With the rain comes a hive of activity as the country becomes livelier in the build-up to the Persian New Year that is celebrated on March 21st. During these celebrations, the country comes alive with festivities and street parties are commonplace and contain plenty of delicious food. From April until the end of spring, the rains die down and once again the country is easy to explore. In the mountainous regions, melt water fills the alpine lakes, giving them a beautiful blue hue as fresh minerals flood into the waters. During the cooler days of spring, it is the best time to visit Uzbekistan, especially its southern areas, which tend to be far hotter than the rest of the country.  In the cities, you will find plenty of festivals taking place towards the end of spring, such as the Silk and Spices Festival.